{
  "api_version": "1",
  "request": {
    "url": "https://clinicaltrialsfind.com/api/v1/search.json?condition=Food+Consumption&page=2",
    "query": {
      "condition": "Food Consumption",
      "page": 2
    },
    "page_size": 10
  },
  "pagination": {
    "page": 2,
    "page_size": 10,
    "total_count": 10,
    "total_pages": 1,
    "next_page_url": null,
    "previous_page_url": "https://clinicaltrialsfind.com/api/v1/search.json?condition=Food+Consumption&page=1&page_size=10"
  },
  "source": "remote",
  "last_synced_at": "2026-06-10T18:25:46.063Z",
  "attribution": "Data derived from public ClinicalTrials.gov records. The official record at https://clinicaltrials.gov/ remains the source of truth for current availability, contacts, and full study details.",
  "notes": [
    "This endpoint exposes only public summary fields — no participant contact emails, phone numbers, or scraped investigator contact details.",
    "For contact information and full protocol detail, follow each trial's `official_url` to the ClinicalTrials.gov record.",
    "This API is a navigational aid. It does not provide medical advice, eligibility determinations, or compensation guarantees."
  ],
  "trials": [
    {
      "nct_id": "NCT03565718",
      "title": "The Plant-Based and Soul-Full Study (PASS)",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Dietary Modification"
      ],
      "interventions": [
        {
          "name": "Dietary Intervention: Restaurant",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Dietary Intervention: Standard/Grocery",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "University of South Carolina",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": "65 Years",
        "sex": "ALL",
        "summary": "18 Years to 65 Years"
      },
      "enrollment_count": 30,
      "start_date": "2018-06-01",
      "completion_date": "2019-01-21",
      "has_results": false,
      "last_update_posted_date": "2019-01-24",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "Columbia, South Carolina",
      "locations": [
        {
          "city": "Columbia",
          "state": "South Carolina"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT03565718"
    },
    {
      "nct_id": "NCT03951883",
      "title": "Does Increased Egg Consumption Have Cognitive and Neural Benefits in Food Insecure, At-risk Adolescents?",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Adolescents With Food Insecurity"
      ],
      "interventions": [
        {
          "name": "Increased Egg Consumption",
          "type": "OTHER"
        },
        {
          "name": "Typical diet",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "OTHER"
      ],
      "sponsor": "Texas Tech University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "13 Years",
        "maximum_age": "19 Years",
        "sex": "ALL",
        "summary": "13 Years to 19 Years"
      },
      "enrollment_count": 18,
      "start_date": "2019-05-01",
      "completion_date": "2021-03-01",
      "has_results": false,
      "last_update_posted_date": "2021-11-11",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 2,
      "location_summary": "Lubbock, Texas",
      "locations": [
        {
          "city": "Lubbock",
          "state": "Texas"
        },
        {
          "city": "Lubbock",
          "state": "Texas"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT03951883"
    },
    {
      "nct_id": "NCT02285907",
      "title": "Protein Quality on Appetite Control, Reward-driven Eating, & Subsequent Food Intake",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Appetite and General Nutritional Disorders"
      ],
      "interventions": [
        {
          "name": "Macronutrient and Fiber Matched BEEF",
          "type": "OTHER"
        },
        {
          "name": "Macronutrient and Fiber Matched SOY",
          "type": "OTHER"
        },
        {
          "name": "Serving Size Matched BEEF",
          "type": "OTHER"
        },
        {
          "name": "Serving Size Matched SOY",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "OTHER"
      ],
      "sponsor": "University of Missouri-Columbia",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": "30 Years",
        "sex": "ALL",
        "summary": "18 Years to 30 Years"
      },
      "enrollment_count": 21,
      "start_date": "2012-05",
      "completion_date": "2014-03",
      "has_results": true,
      "last_update_posted_date": "2019-05-15",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "Columbia, Missouri",
      "locations": [
        {
          "city": "Columbia",
          "state": "Missouri"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT02285907"
    },
    {
      "nct_id": "NCT04864574",
      "title": "Childcare Outdoor Learning Environments as Active Food Systems",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Pediatric Obesity",
        "Sedentary Behavior"
      ],
      "interventions": [
        {
          "name": "Garden installation",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "OTHER"
      ],
      "sponsor": "North Carolina State University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "42 Months",
        "maximum_age": "6 Years",
        "sex": "ALL",
        "summary": "42 Months to 6 Years"
      },
      "enrollment_count": 286,
      "start_date": "2017-06-01",
      "completion_date": "2019-10-01",
      "has_results": false,
      "last_update_posted_date": "2021-04-29",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 15,
      "location_summary": "Cary, North Carolina • Fuquay-Varina, North Carolina • Knightdale, North Carolina + 2 more",
      "locations": [
        {
          "city": "Cary",
          "state": "North Carolina"
        },
        {
          "city": "Cary",
          "state": "North Carolina"
        },
        {
          "city": "Fuquay-Varina",
          "state": "North Carolina"
        },
        {
          "city": "Fuquay-Varina",
          "state": "North Carolina"
        },
        {
          "city": "Knightdale",
          "state": "North Carolina"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT04864574"
    },
    {
      "nct_id": "NCT00456456",
      "title": "The Daily Habits Survey",
      "overall_status": "UNKNOWN",
      "study_type": "OBSERVATIONAL",
      "phases": [],
      "conditions": [
        "Food Consumption, Sleep, and Behavior"
      ],
      "interventions": [],
      "intervention_types": [],
      "sponsor": "American University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "11 Years",
        "maximum_age": "17 Years",
        "sex": "ALL",
        "summary": "11 Years to 17 Years"
      },
      "enrollment_count": 300,
      "start_date": "2006-10",
      "completion_date": null,
      "has_results": false,
      "last_update_posted_date": "2007-04-05",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "Washington D.C., District of Columbia",
      "locations": [
        {
          "city": "Washington D.C.",
          "state": "District of Columbia"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT00456456"
    },
    {
      "nct_id": "NCT05605483",
      "title": "Salad Bars in the National School Lunch Program: Impact on Dietary Consumption Patterns in Elementary School Students",
      "overall_status": "COMPLETED",
      "study_type": "OBSERVATIONAL",
      "phases": [],
      "conditions": [
        "Diet, Food, and Nutrition"
      ],
      "interventions": [
        {
          "name": "Salad bar",
          "type": "OTHER"
        },
        {
          "name": "Waitlisted control",
          "type": "OTHER"
        },
        {
          "name": "Salad bar post-COVID",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "OTHER"
      ],
      "sponsor": "Virginia Commonwealth University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "5 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "5 Years and older"
      },
      "enrollment_count": 6269,
      "start_date": "2019-02-13",
      "completion_date": "2023-04-26",
      "has_results": false,
      "last_update_posted_date": "2023-08-02",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "Henrico, Virginia",
      "locations": [
        {
          "city": "Henrico",
          "state": "Virginia"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT05605483"
    },
    {
      "nct_id": "NCT02091154",
      "title": "How Environmental Interventions Influence Behavior in School Lunchrooms",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Child Behavior",
        "Adolescent Behavior",
        "Health Behavior"
      ],
      "interventions": [
        {
          "name": "USDA Regulations",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Marketing Kit",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Smarter Lunchrooms Makeover (SLM)",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Cornell University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": false,
      "eligibility": {
        "minimum_age": "5 Years",
        "maximum_age": "19 Years",
        "sex": "ALL",
        "summary": "5 Years to 19 Years"
      },
      "enrollment_count": 43,
      "start_date": "2012-03",
      "completion_date": "2012-05",
      "has_results": false,
      "last_update_posted_date": "2022-02-07",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "New York, New York",
      "locations": [
        {
          "city": "New York",
          "state": "New York"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT02091154"
    },
    {
      "nct_id": "NCT01890889",
      "title": "Study of Changes in Total Cholesterol Levels as a Function of Consuming a Supplement Designed to Improve Cardiovascular Health",
      "overall_status": "UNKNOWN",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Cholesterol",
        "Hyperlipidemia",
        "Hypercholesteremia"
      ],
      "interventions": [
        {
          "name": "Ad-Chol-Pre",
          "type": "DIETARY_SUPPLEMENT"
        },
        {
          "name": "Half-dose Ad-Chol-Pre",
          "type": "DIETARY_SUPPLEMENT"
        },
        {
          "name": "Defatted egg yolk without the active ingredient of the other two interventions",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "DIETARY_SUPPLEMENT",
        "OTHER"
      ],
      "sponsor": "Integrative Health Technologies, Inc.",
      "sponsor_class": "NETWORK",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "18 Years and older"
      },
      "enrollment_count": 150,
      "start_date": "2013-07",
      "completion_date": "2013-12",
      "has_results": false,
      "last_update_posted_date": "2013-11-25",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "San Antonio, Texas",
      "locations": [
        {
          "city": "San Antonio",
          "state": "Texas"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT01890889"
    },
    {
      "nct_id": "NCT07224113",
      "title": "Assessment and Educational Intervention to Reduce Ultra-processed Food Consumption in Pediatric Patients With IBD",
      "overall_status": "RECRUITING",
      "study_type": "OBSERVATIONAL",
      "phases": [],
      "conditions": [
        "IBD",
        "Crohn Disease (CD)",
        "Ulcerative Colitis (UC)",
        "Inflammatory Bowel Disease (IBD)",
        "Ultra Processed Food",
        "Nutrition Assessment",
        "DGBI"
      ],
      "interventions": [
        {
          "name": "Handout-Only Intervention",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Handout + Video Intervention",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Connecticut Children's Medical Center",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "10 Years",
        "maximum_age": "21 Years",
        "sex": "ALL",
        "summary": "10 Years to 21 Years"
      },
      "enrollment_count": 120,
      "start_date": "2025-11-10",
      "completion_date": "2026-07-30",
      "has_results": false,
      "last_update_posted_date": "2025-11-19",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "Hartford, Connecticut",
      "locations": [
        {
          "city": "Hartford",
          "state": "Connecticut"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT07224113"
    },
    {
      "nct_id": "NCT00875472",
      "title": "Social Influences on Adolescents' Snack Purchases",
      "overall_status": "COMPLETED",
      "study_type": "OBSERVATIONAL",
      "phases": [],
      "conditions": [
        "Social Influences",
        "Food Consumption"
      ],
      "interventions": [],
      "intervention_types": [],
      "sponsor": "University at Buffalo",
      "sponsor_class": "OTHER",
      "healthy_volunteers": false,
      "eligibility": {
        "minimum_age": "12 Years",
        "maximum_age": "14 Years",
        "sex": "ALL",
        "summary": "12 Years to 14 Years"
      },
      "enrollment_count": null,
      "start_date": "2008-06",
      "completion_date": "2008-12",
      "has_results": false,
      "last_update_posted_date": "2009-04-03",
      "last_synced_at": "2026-06-10T18:25:46.063Z",
      "location_count": 1,
      "location_summary": "Buffalo, New York",
      "locations": [
        {
          "city": "Buffalo",
          "state": "New York"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT00875472"
    }
  ]
}