{
  "api_version": "1",
  "request": {
    "url": "https://clinicaltrialsfind.com/api/v1/search.json?intervention=Menu+label",
    "query": {
      "intervention": "Menu label"
    },
    "page_size": 10
  },
  "pagination": {
    "page": 1,
    "page_size": 10,
    "total_count": 23,
    "total_pages": 3,
    "next_page_url": "https://clinicaltrialsfind.com/api/v1/search.json?intervention=Menu+label&page=2&page_size=10",
    "previous_page_url": null
  },
  "source": "remote",
  "last_synced_at": "2026-09-05T13:07:36.876Z",
  "attribution": "Data derived from public ClinicalTrials.gov records. The official record at https://clinicaltrials.gov/ remains the source of truth for current availability, contacts, and full study details.",
  "notes": [
    "This endpoint exposes only public summary fields — no participant contact emails, phone numbers, or scraped investigator contact details.",
    "For contact information and full protocol detail, follow each trial's `official_url` to the ClinicalTrials.gov record.",
    "This API is a navigational aid. It does not provide medical advice, eligibility determinations, or compensation guarantees."
  ],
  "trials": [
    {
      "nct_id": "NCT05953246",
      "title": "Comparing Designs for Restaurant \"Eco-Labels\"",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Food Preferences"
      ],
      "interventions": [
        {
          "name": "Neutral labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Numeric text-only sustainability labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Endorsement text-only sustainability labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Endorsement icon-only sustainability labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Endorsement text-plus-icon sustainability labels",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Stanford University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "18 Years and older"
      },
      "enrollment_count": 2207,
      "start_date": "2023-08-07",
      "completion_date": "2023-08-07",
      "has_results": false,
      "last_update_posted_date": "2023-08-16",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Palo Alto, California",
      "locations": [
        {
          "city": "Palo Alto",
          "state": "California"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT05953246"
    },
    {
      "nct_id": "NCT07214805",
      "title": "Perceptions of and Reactions to Ultra-Processed Menu Label Designs",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Food Choices"
      ],
      "interventions": [
        {
          "name": "Ultra-Processed, Red, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Contains Food Additives, Red, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning Ultra-Processed, Red, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning UPF, Red, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Ultra-Processed, Yellow, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Contains Food Additives, Yellow, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning Ultra-Processed, Yellow, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning UPF, Yellow, Icon-plus-text Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Ultra-Processed, Red, Text-only Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Contains Food Additives, Red, Text-only Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning Ultra-Processed, Red, Text-only Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning UPF, Red, Text-only Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Ultra-Processed, Yellow, Text-only Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Contains Food Additives, Yellow, Text-only Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning Ultra-Processed, Yellow, Text-only Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning UPF, Yellow, Text-only Labels",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Johns Hopkins Bloomberg School of Public Health",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "18 Years and older"
      },
      "enrollment_count": 14720,
      "start_date": "2025-10-09",
      "completion_date": "2025-11-02",
      "has_results": false,
      "last_update_posted_date": "2025-12-11",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Baltimore, Maryland",
      "locations": [
        {
          "city": "Baltimore",
          "state": "Maryland"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT07214805"
    },
    {
      "nct_id": "NCT02452658",
      "title": "Fast Food Photo Study 2",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Obesity"
      ],
      "interventions": [
        {
          "name": "Changed menu",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "OTHER"
      ],
      "sponsor": "Carnegie Mellon University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "18 Years and older"
      },
      "enrollment_count": 311,
      "start_date": "2015-05",
      "completion_date": "2016-01",
      "has_results": false,
      "last_update_posted_date": "2016-01-27",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Pittsburgh, Pennsylvania",
      "locations": [
        {
          "city": "Pittsburgh",
          "state": "Pennsylvania"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT02452658"
    },
    {
      "nct_id": "NCT06678178",
      "title": "Climate Impact Label Design and Fast-Food Meal Selection",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Food Selection"
      ],
      "interventions": [
        {
          "name": "Control (QR) Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Warning High Climate Impact Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Traffic Light Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Climate Grade Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Numeric Carbon Footprint Labels",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Johns Hopkins Bloomberg School of Public Health",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "18 Years and older"
      },
      "enrollment_count": 6622,
      "start_date": "2024-12-02",
      "completion_date": "2024-12-06",
      "has_results": true,
      "last_update_posted_date": "2026-01-06",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Baltimore, Maryland",
      "locations": [
        {
          "city": "Baltimore",
          "state": "Maryland"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT06678178"
    },
    {
      "nct_id": "NCT06666725",
      "title": "Effect of Added-sugar Menu Labels",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Nutrition Knowledge",
        "Dietary Behaviour"
      ],
      "interventions": [
        {
          "name": "Menu label",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "OTHER"
      ],
      "sponsor": "University of California, Davis",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": "99 Years",
        "sex": "ALL",
        "summary": "18 Years to 99 Years"
      },
      "enrollment_count": 11275,
      "start_date": "2024-12-23",
      "completion_date": "2025-02-13",
      "has_results": false,
      "last_update_posted_date": "2025-05-11",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Davis, California",
      "locations": [
        {
          "city": "Davis",
          "state": "California"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT06666725"
    },
    {
      "nct_id": "NCT07536126",
      "title": "Testing Non-Nutrition Menu Labels on Food Selections",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Food Selection"
      ],
      "interventions": [
        {
          "name": "Control (QR) Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Low Environmental Harm Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "High Environmental Harm Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Environmental Harm Traffic Light Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Environmental Grade Labels",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Johns Hopkins Bloomberg School of Public Health",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "18 Years and older"
      },
      "enrollment_count": 7000,
      "start_date": "2026-04-13",
      "completion_date": "2026-05-04",
      "has_results": false,
      "last_update_posted_date": "2026-06-12",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Baltimore, Maryland",
      "locations": [
        {
          "city": "Baltimore",
          "state": "Maryland"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT07536126"
    },
    {
      "nct_id": "NCT05131529",
      "title": "Reshaping Food Choice at University of Michigan",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Climate Change",
        "Food Preferences"
      ],
      "interventions": [
        {
          "name": "Taste-focused labels",
          "type": "OTHER"
        },
        {
          "name": "Carbon impact labels",
          "type": "OTHER"
        },
        {
          "name": "Changing default menu options",
          "type": "OTHER"
        }
      ],
      "intervention_types": [
        "OTHER"
      ],
      "sponsor": "University of Michigan",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "18 Years and older"
      },
      "enrollment_count": 3003,
      "start_date": "2021-08-30",
      "completion_date": "2022-12-18",
      "has_results": false,
      "last_update_posted_date": "2023-01-12",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Ann Arbor, Michigan",
      "locations": [
        {
          "city": "Ann Arbor",
          "state": "Michigan"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT05131529"
    },
    {
      "nct_id": "NCT00127660",
      "title": "Effect of Nutrition Labeling on Fast Food Choices",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Healthy"
      ],
      "interventions": [
        {
          "name": "Menu: calories=yes, value pricing=no",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Menu: calories=yes, value pricing = yes",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Menu: calories=no, value pricing = no",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "University of Minnesota",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "16 Years",
        "maximum_age": null,
        "sex": "ALL",
        "summary": "16 Years and older"
      },
      "enrollment_count": 605,
      "start_date": "2005-09",
      "completion_date": "2006-05",
      "has_results": true,
      "last_update_posted_date": "2017-09-01",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Minneapolis, Minnesota",
      "locations": [
        {
          "city": "Minneapolis",
          "state": "Minnesota"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT00127660"
    },
    {
      "nct_id": "NCT02804503",
      "title": "The Effect of Menu Labels on Calories Ordered in Hispanics",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Food Selection"
      ],
      "interventions": [
        {
          "name": "Calorie Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "Exercise Labels",
          "type": "BEHAVIORAL"
        },
        {
          "name": "No Labels",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Texas Christian University",
      "sponsor_class": "OTHER",
      "healthy_volunteers": true,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": "65 Years",
        "sex": "ALL",
        "summary": "18 Years to 65 Years"
      },
      "enrollment_count": 372,
      "start_date": "2014-11",
      "completion_date": "2015-06",
      "has_results": false,
      "last_update_posted_date": "2016-06-17",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Fort Worth, Texas",
      "locations": [
        {
          "city": "Fort Worth",
          "state": "Texas"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT02804503"
    },
    {
      "nct_id": "NCT01837524",
      "title": "The KP Personal Shopper: A Pilot to Improve the Impact of Dietary Advice",
      "overall_status": "COMPLETED",
      "study_type": "INTERVENTIONAL",
      "phases": [
        "NA"
      ],
      "conditions": [
        "Overweight",
        "Obesity"
      ],
      "interventions": [
        {
          "name": "KP Personal Shopper Visits",
          "type": "BEHAVIORAL"
        },
        {
          "name": "In-Office Dietitian Visits",
          "type": "BEHAVIORAL"
        }
      ],
      "intervention_types": [
        "BEHAVIORAL"
      ],
      "sponsor": "Kaiser Permanente",
      "sponsor_class": "OTHER",
      "healthy_volunteers": false,
      "eligibility": {
        "minimum_age": "18 Years",
        "maximum_age": "64 Years",
        "sex": "ALL",
        "summary": "18 Years to 64 Years"
      },
      "enrollment_count": 55,
      "start_date": "2013-06",
      "completion_date": "2013-11",
      "has_results": true,
      "last_update_posted_date": "2017-04-12",
      "last_synced_at": "2026-09-05T13:07:36.876Z",
      "location_count": 1,
      "location_summary": "Atlanta, Georgia",
      "locations": [
        {
          "city": "Atlanta",
          "state": "Georgia"
        }
      ],
      "official_url": "https://clinicaltrials.gov/study/NCT01837524"
    }
  ]
}