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Showing 25–48 of 24 matching trials from the live ClinicalTrials.gov search.
Local D1 index available.
Completed Not applicable Interventional Accepts healthy volunteers

Evaluating the Effects of Snack Products on Energy

NCT01544816
Conditions
Energy
Interventions
Snack Product
Other
Lead sponsor
Mondelēz International, Inc.
Industry
Eligibility
20 Years to 45 Years
Enrollment
49 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2012
U.S. locations
1
States / cities
Atlanta, Georgia
Completed Not applicable Interventional Accepts healthy volunteers

The Effect of a Healthy Snack on Body Weight and Composition

NCT03159689
Conditions
Overweight
Interventions
Mixed Tree Nuts, Pretzels
Other
Lead sponsor
University of California, Los Angeles
Other
Eligibility
40 Years to 60 Years
Enrollment
131 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2018 – 2020
U.S. locations
1
States / cities
Los Angeles, California
Conditions
Eating Behavior
Interventions
Snack with energy density less than 1.5 kcal/g, Snack with energy density greater than 1.5 kcal/g
Other
Lead sponsor
Penn State University
Other
Eligibility
4 Years to 6 Years
Enrollment
55 participants
Healthy volunteers
Healthy volunteers not accepted
Timeline
2021 – 2022
U.S. locations
1
States / cities
University Park, Pennsylvania
Conditions
Mild Cognitive Impairment
Interventions
snack mix, almonds, 1.5 oz, almonds, 3 oz
Dietary Supplement
Lead sponsor
Tufts University
Other
Eligibility
50 Years to 75 Years
Enrollment
60 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2016 – 2019
U.S. locations
1
States / cities
Boston, Massachusetts
Completed Not applicable Interventional Accepts healthy volunteers

The Effect of Fiber Snack Foods on Dietary Intake in Healthy Adults

NCT01478659
Conditions
Fructooligosaccharide
Interventions
Control study food with no added fiber, Study food with added fiber
Dietary Supplement
Lead sponsor
University of Florida
Other
Eligibility
18 Years to 50 Years
Enrollment
97 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2011
U.S. locations
1
States / cities
Gainesville, Florida
Completed Not applicable Interventional Accepts healthy volunteers

Optimizing Meal and Snack Timing to Promote Health

NCT02506218
Conditions
Dietary Modification
Interventions
10 + 20 g protein consumption, 30 g protein breakfast, 10 g protein breakfast
Dietary Supplement · Other
Lead sponsor
Purdue University
Other
Eligibility
25 Years to 39 Years
Enrollment
12 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2015 – 2016
U.S. locations
1
States / cities
West Lafayette, Indiana
Recruiting Not applicable Interventional Accepts healthy volunteers

Better Breaks: Strength Breaks vs Walk Breaks for Sedentary Behavior Breaks

NCT06909097
Conditions
Sedentary Employees
Interventions
Sitting breaks
Behavioral
Lead sponsor
Stanford University
Other
Eligibility
30 Years and older
Enrollment
40 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2024 – 2026
U.S. locations
1
States / cities
Palo Alto, California
Conditions
Social Influences, Food Consumption
Interventions
Not listed
Lead sponsor
University at Buffalo
Other
Eligibility
12 Years to 14 Years
Healthy volunteers
Healthy volunteers not accepted
Timeline
2008
U.S. locations
1
States / cities
Buffalo, New York
Conditions
Prediabetes
Interventions
Pecan snacking, Usual diet
Behavioral · Other
Lead sponsor
Penn State University
Other
Eligibility
25 Years to 65 Years
Enrollment
147 participants
Healthy volunteers
Healthy volunteers not accepted
Timeline
2026 – 2027
U.S. locations
1
States / cities
University Park, Pennsylvania
Conditions
Nutrition Intervention
Interventions
Soup 1, Soup 2, Soup 3
Dietary Supplement
Lead sponsor
Ajinomoto Co., Inc.
Industry
Eligibility
30 Years to 45 Years · Female only
Enrollment
80 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2010 – 2011
U.S. locations
1
States / cities
Eatontown, New Jersey
Withdrawn No phase listed Observational Accepts healthy volunteers

Effects of a Breakfast and Snack on Cognitive Function in Preadolescents

NCT01592487
Conditions
Brain Function
Interventions
Not listed
Lead sponsor
University of Arkansas
Other
Eligibility
9 Years to 11 Years
Healthy volunteers
Accepts healthy volunteers
Timeline
2013
U.S. locations
1
States / cities
Little Rock, Arkansas
Completed Not applicable Interventional Accepts healthy volunteers

Effect of Dried Fruit on Cardiometabolic Risk Factors

NCT03020758
Conditions
Cardiovascular Diseases, Metabolic Syndrome
Interventions
Dried Fruit, High Carbohydrate Snack
Dietary Supplement · Other
Lead sponsor
Penn State University
Other
Eligibility
25 Years to 60 Years
Enrollment
55 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2017 – 2018
U.S. locations
1
States / cities
University Park, Pennsylvania
Completed Phase 2 Interventional Accepts healthy volunteers Results available

Cardiometabolic Effects of Pecans as a Snack

NCT05071807
Conditions
Cardiovascular Diseases
Interventions
Pecans, Usual Care
Drug · Other
Lead sponsor
Penn State University
Other
Eligibility
25 Years to 70 Years
Enrollment
138 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2022 – 2024
U.S. locations
1
States / cities
University Park, Pennsylvania
Conditions
Obesity
Interventions
High Protein, Low Protein
Behavioral
Lead sponsor
University of Missouri-Columbia
Other
Eligibility
13 Years to 19 Years
Enrollment
37 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2013 – 2014
U.S. locations
1
States / cities
Columbia, Missouri
Recruiting Not applicable Interventional Accepts healthy volunteers

Effect of Snacks on Aging

NCT06879626
Conditions
Aging
Interventions
Pecan, Pretzel
Other
Lead sponsor
University of California, Los Angeles
Other
Eligibility
55 Years to 75 Years · Female only
Enrollment
60 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2025 – 2026
U.S. locations
1
States / cities
Los Angeles, California
Conditions
Dietary Habits, Diet, Healthy
Interventions
Sip & Snack Better (SSB) Intervention, Sip & Snack Better (SSB) Tech-Only Comparison
Behavioral · Other
Lead sponsor
Temple University
Other
Eligibility
12 Years to 16 Years
Enrollment
30 participants
Healthy volunteers
Healthy volunteers not accepted
Timeline
2025 – 2026
U.S. locations
1
States / cities
Philadelphia, Pennsylvania
Active, not recruiting Not applicable Interventional Accepts healthy volunteers

Use of Exercise Snacks to Improve Upper Body Fitness

NCT07362329
Conditions
Muscle Strength, Muscle Power, Physical Endurance
Interventions
Submaximal Repeated Exercise Snack, Maximal One-Time Exercise Snack
Behavioral
Lead sponsor
New York Institute of Technology
Other
Eligibility
20 Years to 35 Years
Enrollment
50 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2026
U.S. locations
1
States / cities
Old Westbury, New York
Terminated Not applicable Interventional Accepts healthy volunteers

Snacks and Satiety

NCT03947281
Conditions
Eating Behavior, Overweight, Obesity
Interventions
Almond snack, Cereal-based snack
Other
Lead sponsor
USDA, Western Human Nutrition Research Center
Federal
Eligibility
18 Years to 45 Years · Female only
Enrollment
10 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2019 – 2022
U.S. locations
1
States / cities
Davis, California
Completed Not applicable Interventional Accepts healthy volunteers

The Effect of Watching a Television Show on the Liking of Snack Foods

NCT01694043
Conditions
Measure Grams and Kcals of Snack Foods Consumed in Each Condition
Interventions
Healthy Foods, Unhealthy Snack Foods
Other
Lead sponsor
The University of Tennessee, Knoxville
Other
Eligibility
18 Years to 30 Years · Female only
Enrollment
38 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2012 – 2015
U.S. locations
1
States / cities
Knoxville, Tennessee
Completed Not applicable Interventional Accepts healthy volunteers

Snacks, Smiles and Taste Preferences

NCT03631992
Conditions
Development, Child
Interventions
Low Sweet, Regular Sweet
Behavioral
Lead sponsor
Temple University
Other
Eligibility
3 Years to 6 Years
Enrollment
172 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2018 – 2024
U.S. locations
2
States / cities
Philadelphia, Pennsylvania
Conditions
Dementia, Nutrition Poor
Interventions
Transitional-state food therapeutic nutrition supplement
Dietary Supplement
Lead sponsor
University of Oregon
Other
Eligibility
18 Years and older
Enrollment
10 participants
Healthy volunteers
Healthy volunteers not accepted
Timeline
2022 – 2025
U.S. locations
2
States / cities
Eugene, Oregon • Portland, Oregon
Not yet recruiting Phase 1Phase 2 Interventional

Snacks and Brain Health

NCT07348406
Conditions
Cognitive Assessment, Psychological Function, GI Health
Interventions
Pecan snack, Pretzel snack
Biological
Lead sponsor
Texas Tech University Health Sciences Center
Other
Eligibility
50 Years and older
Enrollment
60 participants
Healthy volunteers
Healthy volunteers not accepted
Timeline
2026 – 2028
U.S. locations
1
States / cities
Lubbock, Texas
Conditions
Hyperglycemia, Diabetes, and Obesity
Interventions
Resistant starch
Dietary Supplement
Lead sponsor
Purdue University
Other
Eligibility
18 Years to 29 Years
Enrollment
20 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
Started 2014
U.S. locations
1
States / cities
West Lafayette, Indiana
Conditions
Obesity, Feeding Behaviors
Interventions
Cucumber snack, Pepper snack, Tomato snack, Vegetable variety snack, Apple snack, Peach snack, Pineapple snack, Fruit variety snack
Other
Lead sponsor
Penn State University
Other
Eligibility
3 Years to 6 Years
Enrollment
61 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2011
U.S. locations
1
States / cities
University Park, Pennsylvania