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Showing 1–2 of 2 matching trials from the live ClinicalTrials.gov search.
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Filters: Condition: Taste, Non-esterified Fatty Acids Clear all
Completed No phase listed Observational Accepts healthy volunteers

Fatty Acid Taste Thresholds: Caproic, Lauric, Oleic, Linoleic, Linolenic

NCT01996566
View directory record Official record
Conditions
Taste Sensitivity, Fatty Acid Type
Interventions
Not listed
Lead sponsor
Purdue University
Other
Eligibility
18 Years to 60 Years
Enrollment
30 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2013 – 2015
U.S. locations
1
States / cities
West Lafayette, Indiana
Source: ClinicalTrials.gov public record
Updated Oct 14, 2015 · Synced Sep 23, 2026, 11:56 PM EDT
Completed No phase listed Observational Accepts healthy volunteers

Free Fatty Acids: Threshold Repeatability Study

NCT01550120
View directory record Official record
Conditions
Taste, Non-esterified Fatty Acids
Interventions
Not listed
Lead sponsor
Purdue University
Other
Eligibility
18 Years to 55 Years
Enrollment
48 participants
Healthy volunteers
Accepts healthy volunteers
Timeline
2012 – 2013
U.S. locations
1
States / cities
West Lafayette, Indiana
Source: ClinicalTrials.gov public record
Updated Nov 24, 2013 · Synced Sep 23, 2026, 11:56 PM EDT